SIA "Ducmaizite" in Vircava parish. For the time being, entrepreneur Indra Feldmane-Ducmane bakes rye bread at home without yeast, but with yeast - exactly as the best bakers used to make it. Indra's recipe range includes seed bread, scalded bread, here seed bread, wholemeal oat bread, sesame seed bread, pickled rye bread and other ways to promote the value of rye bread in the Baltic region product group. The products of SIA “Dūcmaizīte” are already popular in various markets and food fairs, therefore the entrepreneur plans to expand production even more.
Vircava, Vircavas pagasts, LV-3020, Latvija